The Las Vegas based pastry chef and confection artist Amaury Guichon has sculpted a stunning series of architectural designs and plants, all made from the malleable material like chocolate, fondant, etc. Source
This isn’t the art of food, but the art of porcelain, these appetizing pastries are actually the creation of porcelain and glass that come from artist Shayna Leib’s Pâtisseries series, she sculpts impressive porcelain cakes ...
Maggie Austin was once a classical ballet dancer, now she is a successful pastry chef and creates artistic cake flowers at her workshop in Alexandria, Virginia. The most amazing part of Austin’s edible artwork is ...
Ukrainian pastry chef Dinara Kasko combines the inspiration of architecture with skillfully baking technique to create these innovative culinary creations. These beautiful cakes between dessert and architecture are made in the precise geometric shapes and ...