Scrumptious food art pieces by French chef Cédric Grolet – Rubik’s Cakes
Let’s have a look at the Rubik’s Cakes crafted by French chef Cédric Grolet, edible art pieces created by one of the best pastry chefs in Europe, 2016. From geometric pastry to flower muffins, Cédric’s creations of food art are served in the Le Dali restaurant of the prestigious hotel Le Meurice.