Mirror marble cakes created by Olga, a Russian confectioner, shock us by its perfect effect that look like marbled mirrors, very little was known about Olga’s secret until Reddit user SuperDrew124 shared the recipe below:
Ingredients: 20 g Gelatin Powder, 120 g Water, 300 g Glucose, 300 g Sugar, 150 g Water, 200 g Sweetened Cond Milk, 300 g Chocolate (White, Milk, Dark or a combination), Food Coloring
Steps:
1) Bloom the gelatin in the water;
2) Boil the glucose, sugar & water;
3) Remove from heat and add the gelatin;
4) Add the cond milk;
5) Pour over chocolate and buerre mix to remove air bubbles;
Use at 35C/95F. The mirror-like effect is achieved by pouring different color glazes together over the cake.
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